Yeast has been instrumental to winemaking, baking and brewing since ancient times. If terroir for wine mainly comes from soil, for European old brews, it’s wild yeast in the air.
Yeast
06/11/2013 by
Yeast has been instrumental to winemaking, baking and brewing since ancient times. If terroir for wine mainly comes from soil, for European old brews, it’s wild yeast in the air.